Wheat in the form of Roti/ Chapati/ Poori/ Parantha contains many nutrients and is a major source of nourishment for many.Morarka Organic has introduced 100 % CERTIFIED Organic Wheat chakki atta.
This Wheat Chakki Atta with protein, gluten content of 9% (on dry basis), medium hardness, fine and crumbly texture, extraction efficiency of < 69% is good for making chapattis which is creamy white in color and aromatic.
The granules are so fine, that 70% of flour passes through + .2mm - .3mm sieve.The low gluten content makes the flour easy to chew and masticate.The medium hardness adds on to the strength and toughness of the flour which attributes to the stretch ability of the product and allows it to roll into thin Rotis, Puris or Paranthas.
Stone grinding generates high temperature, giving atta an aroma of light dry roast
Healthy fact of eating Organic food:
PLEASURE GUARANTEED