- Corn flour or maize flour is also known as Makai flour in India and is made from dried corn.
- Corn flour comes in yellow and white and is used in combination with other flours in baking goods.
- Corn flour is milled from the whole kernel and is used as filler, binder and thicker in cookies, pastries and meat industries.
- To ensure that organic consumer get the best value for money, Morarka has identified some Deshi variety of Maize cultivated in Mewar region of Rajasthan for organic production.
- Our organic Maize (Corn) flour is high in nutrients and has an extended shelf life.
- It is rich in protein, vitamin B6, magnesium and omega-6. In some parts it is used for eradication of malnutrition. Maize flour is also used to make corn bread and other baked products.
- The maize flour is the main ingredient in preparing tortillas, nachos and other Mexican dishes.
Healthy fact of eating Organic food:
- Free from chemicals
- Organic food has low fat content
- Organic food has low sugar content
PLEASURE GUARANTEED